Homemade Meatloaf

Classic Homemade Meatloaf – Hearty & Delicious! 🍽️ A simple, comforting meatloaf packed with flavor and topped with a tangy glaze—perfect for any family dinner! Ingredients For the Meatloaf: 1¼ cups old-fashioned rolled oats ¼ cup milk 1 lb ground beef 2 large eggs (beaten) 1 packet dry onion soup mix 1 clove garlic (minced) … Read more

BAKED SWEET AND SOUR CHICKEN

BAKED SWEET AND SOUR CHICKENIngredients:4 boneless skinless chicken breasts, cut into 1″ pieces1 cup corn starch2 large eggs1/4 cup vegetable oil1/2 cup granulated sugar1/4 cup ketchup1/2 cup apple cider vinegar2 tbsp. soy sauce1 tsp. garlic powder1/2 tsp. sea salt Instructions: For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) … Read more

Lizzy’s Famous Pecan Chicken Salad

This delicious and creamy chicken salad is packed with crunchy pecans, crisp celery, and a tangy dressing. Perfect for sandwiches, wraps, or served over greens! Ingredients: 2 cups cooked chicken, shredded 1 cup pecans, chopped ½ cup celery, finely diced ½ cup red onion, finely diced ½ cup mayonnaise 2 tablespoons Dijon mustard 1 tablespoon … Read more

Creamy Baked Broccoli with Tomatoes and Kale

Ingredients: No supper would be complete without this healthy and flavorful Creamy Baked Broccoli, Tomatoes, and Kale. This dish is both healthy and filling thanks to the blend of crisp broccoli, delicate baby kale, and juicy tomatoes in a velvety sauce. Everyone in the family is likely to love this meal once they see the … Read more

Pickled Cucumber Salad

This Fresh Pickled Cucumber Salad stays in the refrigerator for up to two months, but never lasts that long! It’s better as it sits, and I love it as a snack. This will make 2 quarts. Ingredients: Advertissement 4 medium cucumbers, thinly sliced 1 small onion, thinly sliced 1 cup white vinegar 1/2 cup water … Read more

Mexican Street Corn

Mexican Street Corn this is a must try!! Ingredients: 2 tablespoons sugar 1 pound frozen corn 1/4 cup mayonnaise ¼ cup sour cream 1/2 teaspoon sriracha or to taste Kosher salt to taste lime salt optional, to taste 1/2 cup cotija cheese or queso fresco, crumbled 1/4 cup cilantro to taste chili powder to taste … Read more

STEAK AND SHRIMP SCAMPi

Ingredients: ½ lb. linguine 2 Tbsp unsalted butter 2 Tbsp olive oil 1 Tbsp minced garlic ¼ tsp red pepper flakes ½ lb. jumbo shrimp (or size of your choice), peeled and deveined ⅛ tsp salt ⅛ tsp pepper ⅓ cup white wine or chicken broth 3 Tbsp lemon juice 3 Tbsp finely chopped parsley, plus more for garnish Garlic Butter Steak ½ lb. NY Strip Steak ½ tsp coarse salt ⅛ tsp black pepper ½ Tbsp oil (I recommend an oil with a higher smoke point like … Read more

Chinese Chicken Cabbage Stir-Fry

Two finely cut chicken breasts or thighs Thinly slice three cups of green cabbage. julienned carrot, one big Thinly slice one tiny onion. minced garlic (three cloves) Minced ginger, 1 tablespoon vegetable oil, 2 tablespoons (for frying) For the garnish, cut 2 green onions. For garnish, you may optionally add sesame seeds. As for the … Read more