These oils are not meant for cooking. Here’s what you should be doing instead
Cooking oils are a staple in kitchens around the world, used for frying, sautéing, baking, and even as salad dressings. Each type of oil has its own unique properties, including flavor, nutritional content, and smoke point, which is the temperature at which the oil begins to smoke and break down. Choosing the right oil for … Read more