Homemade croissants, milk bread, doughnuts and dinner rolls start with the perfect dough!
1. Flaky Croissants Ingredients: 4 cups bread flour ¼ cup sugar 2 ¼ tsp instant yeast (1 packet) 2 tsp salt 1 cup (240 ml) warm milk 3 tbsp butter, melted (for dough) 1 cup unsalted butter, very cold (for laminating) For finishing: 1 egg + 1 tbsp milk (egg wash) Instructions: Mix flour, sugar, … Read more