Pecan Pie Bars

🥧 Pecan Pie Bars – Golden, Gooey & Southern-Inspired

These pecan pie bars deliver everything you love about traditional pecan pie—buttery shortbread crust, rich caramelized filling, and nutty crunch—in a sliceable, shareable format. They’re perfect for potlucks, dessert trays, or cozy afternoons with tea.

🧾 Ingredient Overview

Shortbread Crust

• 2 cups all-purpose flour
• ½ cup powdered sugar
• ¼ tsp fine sea salt
• 12 tbsp chilled unsalted butter, diced

Pecan Filling

• ¾ cup packed light brown sugar
• ½ cup honey
• 12 tbsp unsalted butter
• ¼ cup heavy whipping cream
• ¼ tsp sea salt
• 1 tsp vanilla extract
• 3½ cups coarsely chopped pecans (~14 oz)
  

  Instructions:

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